[Offer to Sell]

Vital Wheat Gluten

Vital Wheat Gluten
Other name: Glutens, Vital Gluten, Wheat Gluten, Gluten from wheat.
Appearance: Light Yellow Powder
Taste and smell: Normal taste, grain sweet smell
Water absorption rate: ≥150%(on dry basis)
Moisture: ≤ 9%
Ash: ≤ 1.0%
Protein(on dry basis): ≥75%
Total Plate count: ≤10000 cfu/g
Yeast & moulds: ≤200 cfu/g
Granularity: 95% Sieve 80 mesh
Shelf life: Two years
Packing: 25 kg/drum or bag
Introduction:
Vital wheat gluten is a natural vegetable protein derived from wheat or wheat flour with the starch removed. It consists of relatively high gluten content and plays as functional protein due to its good water absorption capacity and viscoelasticity of formed dough when hydrated.

Category: Food & Beverages / Food Additives

Placement Date: Sep 24, 2014 GMT

Company name: Daxinganling Lingonberry Group	Company type: Exporter, Importer, Service, Other
Contact Person: (Premium Membership required)	Email: Send Inquiry
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State: (Premium Membership required)	Country: China
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